I’m not sure whether I think that people who read books who also cook are very amusing people in general or whether I think that people who cook who also read books are very amusing people. From the festival website:
April 1st is the birthday of French gastronome Jean-Anthelme Brillat-Savarin (1755-1826), famous for his book Physiologie du goût, a witty meditation on food. April fools’ day is also the perfect day to eat your words and play with them as the “books” are consumed on the day of the event. This ephemeral global banquet, in which anyone can participate, is shared by all on the internet and allows everyone to preserve and discover unique bookish nourishments
The photos of winners from previous years are wonderful (and hilarious at times also). (Click through the links to see more winners from the main page . . .)
I LOVE IT!!!!!!!